Good nutrition is the foundation for good health – it helps us maintain optimum physical, mental, and emotional stability and balance. Our food choices, our hectic lifestyles, and increased environmental and chemical pollutants all affect our health. These factors contribute to a risk of deficiencies in vitamins and minerals. Incorporating sufficient nutrients in our daily diet via wholefoods and supplements can assist maintain good health and wellbeing. LIVER is a nutritional powerhouse when it comes to bolstering our vitamin and mineral intake.
What is Liver?
Liver is a potent, nutrient-dense superfood. Organ meats like liver contain 10-100 times more nutrients than muscle meat. Liver contains no carbohydrates but is packed with quality protein and is a highly bio-available source of fat-soluble vitamins. The abundance of highly prized vitamins and minerals help to support energy and, promote strength & vitality so you can perform stronger for longer every single day.
Essential nutrients for Energy, Strength & Vitality
Our organic liver powder is made up of over 60% protein by weight and contains all the essential amino acids. Amino acids are the building blocks that make up proteins. Protein can be found in all cells of our bodies and is the most abundant molecule aside from water. As such, it is crucial that we consume enough protein and essential amino acids for us to be healthy.
Liver is nature’s most concentrated source of Vitamin A. Vitamin A supports healthy eyesight and normal immune system function.
Folate is necessary for normal blood formation and healthy cell growth and function. It also supports a healthy immune system.
Vitamin B12 assists in converting food into energy. Necessary for normal energy production and blood formation, Vitamin B12 helps to reduce fatigue and tiredness and contributes to immune system function.
Iron is necessary for normal oxygen transport in the blood and normal blood formation. It also contributes to normal energy production and the reduction of tiredness and fatigue.
Best Sources of Liver?
The most common livers available come from beef, chicken, lamb, duck & goose. Beef liver reigns supreme as a micronutrient powerhouse and gram for gram, beef is probably the most nutritious food on earth.
Liver is widely available from supermarkets and butcher shops but as with any meat, the quality and sourcing of liver is important. The cleaner the raw produce, the cleaner and more abundant the nutrients available. We recommend produce that is grass-fed and pasture raised. Meat from organic sources tends to be higher in omega-3 fatty acids than meat from conventionally raised (corn-fed) animals.
What is Organic Liver?
At Organic Collagen Australia, we pride ourselves on delivering the best quality produce to our community, which is why we worked hard to ensure our Liver and Collagen have been awarded Organic status.
Organic Collagen Australia’s beef liver capsules contain premium Organic freeze-dried liver powder, sourced ethically & sustainably, from 100% Australian grass-fed, pasture-raised and Certified Organic cattle. We are proud to partner with Australian farmers with sustainable farming practices and a commitment to animal welfare.
Our Beef Liver products are free from preservatives, nasty chemicals and heavy metals. Absolutely no additives or anything artificial. No fillers, no flowing agents, no colours, no synthetic, lab-made vitamins – no nasties whatsoever.
Just the very best Organic Australian beef liver from Certified Organic Australian cattle who have grazed on the native, rolling green pastures of Queensland.
Why is Organic Liver better?
It’s important to eat organic when consuming liver to ensure it is completely hormone and antibiotic free.
Conventionally raised animals that spend their lives in confined animal feeding operations (CAFOs) are grain fed and injected with a variety of veterinary drugs and hormones. Worse still, the crowded living conditions of such animals are not likely to result in healthy, nutrient-rich organs or muscle meat.
Some companies may state they are “organic” but this might apply to only part of the finished product or process they undertake.
Certified Organic standards ensure that cattle are bred and raised the way nature intended using ethical, organic, and sustainable farming practices. This means animals are free of antibiotics and growth promotants and graze on pastures that are free of synthetic chemicals, free of herbicides and free of pesticides. The cattle do not feed on corn, grain or animal, agricultural or industrial by-products – they eat only grass and hay. This natural, sustainable approach to farming produce beef that is packed with minerals, nutrients and omega-3 fatty acid profile of typical green pasture raised animals.
How do I take Liver?
Given its distinctive taste & texture, preparing and cooking Liver in its raw form isn’t for everyone.
Wholefood supplements such as Organic Collagen Australia’s Liver or Organic Collagen Australia’s Collagen & Liver contain freeze dried liver powder, encapsulated for ease of consumption. Freeze drying retains nutritional value and does not diminish essential vitamins & minerals found in raw produce.
We recommend four capsules per day with water. 💊💊💊💊💧
An abundance of essential vitamins and minerals contained in capsules.
A convenient, daily dose without any complicated preparation or unpleasant taste.